Fuzzy Udder Creamery hiring Cheeseroom Assistant

Whitfield, Maine

Part-Time Cheeseroom Assistant Wanted

Fuzzy Udder Creamery is a small sheep and goat dairy located in Whitefield, Maine. We make a variety of fresh and aged cheeses from cow, sheep and goat’s milk and sell at farmer’s markets and retail locations across the state. We are looking for a hard-working individual to help out in the cheese room. You must be excited about working with cheese and have close attention to detail. Tasks will include: dish washing, cleaning, packing and wrapping cheese, working with livestock, cheesemaking, and the occasional farmers market. Must be available Wednesdays, Thursday and Fridays from 12 to 6pm. The position could lead to a full-time position for the right individual. Email fuzzyudder@gmail.com and tell us a bit about yourself, why you would be a good fit for this position, and what excites you about working with cheese.


We make a variety of fresh and aged cheeses from sheep, goat and cow’s milk including fresh hand-stretched mozzarella, brie, washed rinds, gouda, tomme, alpine-style, baby provolone, fresh sheep cheese and sheep’s milk yogurt. Our sheep and goats rotationally graze on lush pasture throughout the growing season and eat excellent second cut hay in the winter months. We buy organic grain and maine-grown oats. We are committed to humane, environmental, socially conscious practices and raise our animals with lots of love and affection. In addition to milking 13 goats and 11 sheep on our farm, we buy certified organic jersey cow’s milk from Two Loons Farm in South China.