New York – Unadilla Community Farm hiring Organic Farming & Natural Building Interns

West Edmeston, New York
Organic Farming & Natural Building Internship (May-September)

Unadilla Community Farm

Seeking interns for the 2018 season at Unadilla Community Farm. We are building an off-the-grid homestead and education center following the principles of organic agriculture and permaculture design. We are situated on 12 acres of field and forest land in the rural hamlet of West Edmeston in the heart of Amish country in central New York.

Interns will gain hands-on experience in organic gardening, natural building, and food preservation. We are seeking interns interested in disconnecting from the mainstream, learning to support ourselves by growing our own organic produce, utilizing natural building methods to construct our barn and dwelling structures, making our own household products like soap and shampoo, reviving traditional agricultural and lifestyle practices, and living in community.

For more info, check out our website, message us on Facebook, or email us at


Oregon – 47th Ave Farm hiring Harvest Manager

Portland, Oregon

47th Ave Farm

The Farm:

The 47th Ave Farm has 20 years of experience running a year-round 200 member CSA and selling to award winning Portland restaurants. We are hard working, committed to continuous improvement & serious about growing great food sustainably and profitably.

We farm at two different locations:

  • On Grand Island, an agricultural oasis just south of Dayton, Oregon we have 38 acres of beautiful river bottom soils. The farm is very close to the Willamette river and we grow a mix of vegetables, cover crops and pasture there. The crew at this farm lives in the Salem, Newberg, McMinnville area.
  • At Luscher Farmwe partner with the Lake Oswego Parks & Rec Dept to manage 12 acres on the edge of the urban growth boundary. This historic dairy is now an amazing urban farm on slightly sloping clay loam soils. We grow a mix of vegetables and cover crops there. The crew at this farm lives in the Portland metro area.

All of our farm properties are managed sustainably using cover crops between vegetable rotations, beneficial insects, organic fertilizers, drip irrigation,  conservation tillage techniques and no synthetic chemicals. This holistic farming system improves the tilth and fertility of the farmland. It also protects the woods, wetlands and communities that surround our farms.

Job Description:

We’re hiring for our Portland-based Harvest Manager position! This job requires at least 2 years of experience working on organic vegetable farms, and we will prioritize applicants with management experience who are interested in joining us for the long run. If you want to spend the next few years managing harvest on and learning from one of the most experienced CSA farms in Portland, Oregon – then this is the job for you!

The Harvest Manager will lead the crew during harvest, washing & processing of crops on the farm. To do this they work with the Farm Manager to develop a list of crops that may be harvested each week, help manage the harvest schedule, and set goals for harvest & washing times for all crops. They will be responsible for all the equipment related to harvest & washing and they will manage the loading of produce and equipment back and forth to the pickup sites. The Harvest Manager will lead the primary harvest and/or washing crew and coordinate with other harvest and/or washing crews when necessary. The Harvest Manager will be responsible for quality control, time tracking, and record keeping related to harvest. The Harvest Manager may also be responsible for receiving orders, packing & delivering to the restaurant accounts.

Year-round vegetable production involves many hours of repetitive work in all kinds of weather and can be challenging. We are looking for folks who are serious about farming and know from experience that they enjoy this kind of work!

Desired Experience/Qualifications:

  • 2 years working on organic vegetable farms, or equivalent
  • Management experience
  • We will prioritize applicants who are interested in joining us for 3+ seasons.
  • Disciplined, hard working, organized, responsible, independent and positive
  • Ability to lift 50lbs
  • Clean Drivers License


  • May to Sept: Monday–Friday 6:15am – 5:30pm
  • Oct to April: Monday–Friday 6:15am – 4:30pm (Includes loading & unloading from pickup sites and driving back & forth to Luscher Farm)
  • CSA pickups on 4 evenings per month: Tuesday & Thursday, 5pm – 7:30pm
  • Occasional Saturdays in the summer for work parties


  • $11-$13/hr DOE
  • 1 Whole CSA share
  • 1 week paid family leave
  • Unpaid time off: 5 days, May – Oct. Flexible time off in the winter months Nov – April.
  • Room and board not included

The farm is a fertile learning ground for those who are willing to work hard. If you are a person with tremendous energy and enthusiasm for farming and you’re looking to take the next step forward in your farming career, we look forward to hearing from you!

Colorado – The Farm at Knapp Ranch hiring Seasonal Farm Labor

Edwards, Colorado (Vail valley)


May 15 – August 31, 2018

The Farm at Knapp Ranch is looking for trustworthy, reliable, and hardworking individuals to participate in daily manual farm labor May 15 – August 31, 2018, could extend through the end of September or October.

Job Requirements:

The candidate must be capable of physical labor, able to lift a minimum of 50 pounds, work safely in all weather conditions, and take direction well. Outside weather conditions include rain, snow, and summer heat of 70-85 degrees.

Farming and growing experience is required including harvesting, weeding, and planting. Processing and packing experience desired.

Farm equipment operator a plus.

Transportation: The Farm at Knapp Ranch is located 20-30 minutes from Edwards, Colorado up a steep dirt road.

Dress Code: Candidate will be provided with work gloves, and uniform including a sweatshirt and t-shirts. Clean pants and work boots required.

Work Days and Hours:

  • 40 hours per week of work from 7:00 am – 4:00 pm daily.
  • Will require some work on Saturdays, Sundays, and holidays.
  • Up to 50 hours per week in June, July, and August from7:00 am – 6:00 pm.


Compensation: This at will agricultural position starts at $15/hour.

Contact Wendy at 970-446-6116 office, 970-390-8115 cell/text or with interest.

Job Requirements:

The candidate must be capable of physical labor, able to lift a minimum of 50 pounds, work safely in all weather conditions, and take direction well. Outside weather conditions include rain, snow, and summer heat of 70-85 degrees.

Farming experience is required including harvesting, weeding, and planting. Processing and packing experience desired.

Farm equipment operator a plus.


The Farm at Knapp Ranch is located 20-30 minutes from Edwards, Colorado up a steep dirt road.

Dress Code:

Candidate will be provided with work gloves, and uniform including a sweatshirt and t-shirts. Clean pants and work boots required.

Work Days and Hours:

  • 40 hours per week of work from 7:00 am – 4:00 pm daily.
  • Will require some work on Saturdays, Sundays, and holidays.
  • Up to 50 hours per week in June, July, and August from 7:00 am – 6:00 pm.



This at will agricultural position starts at $15/hour.

Contact Wendy at 970-446-6116 office, 970-390-8115 cell/text or with interest.


Colorado – City of Denver hiring Urban Homesteading Instructor


Denver, Colorado

The secret is out: Denver is the nation’s top place to live, work, and play. Being the best place to live isn’t easy; maintaining such a reputation means we need the best people working for the residents of Denver. People who want to make a difference; people who want to give back; people who want to be at the heart of this city and have a hand in creating our future. When you join us, you will employ your unique skills to do important and meaningful work critical to the success of both your organization and the city as a whole. Be a part of the city that you love. #WhereDenverWorks­­

Denver Parks & Recreation offers Arts & Culture programming throughout the year at many of our 27 recreation centers. We offer a wide variety of classes in areas such as: fine arts, pottery, ceramics, sewing, music, dance, creative writing and a wide range of crafts and creative early childhood programming (18 month – 5 year olds) and cultural programs. The classes typically consist of around 4 to 12 participants broken into four general sessions and each class typically runs for a pre-determined number of weeks.


We are looking for an Urban Homesteading Instructor who is passionate about DIY’ing and is well versed in old-fashioned living arts.  We are looking for an individual who is eager to bring their passion and expertise to the table and provide instruction for our increasingly popular Urban Homestead Class series.

The Urban Homesteading Instructor:

  • Organizes, leads and teaches weekly Urban Homesteading Classes on a variety of subjects that may include:
    • Composting and growing organic foods
    • Raising creatures such as chickens, goats, rabbits, and bees
    • Fermenting and preserving foods
    • Making foods from scratch such as bread, cheese, butter, and/or kombucha
    • Making candles, bath products (such as soap), and natural cleaning products
    • Resourcing, recycling, and repairing household items
    • Reselling homemade goods and products
  • Develops curriculum or instructional plans for each program session
  • Set ups and takes down necessary equipment prior to and after classes and including cleaning and organizing
  • Provides safe and supportive learning environment for all participants
  • Works closing with Arts & Culture Program Coordinator to manage, plan, and prepare for each class including acquiring necessary supplies  and equipment
  • Performs other related duties as assigned or requested

The Urban Homesteading classes will be taught at Barnum Recreation Center, 360 Hooker Street


Our ideal candidate:

  • Will be passionate about instructing others in the old-fashioned living arts
  • Will be well-versed in the above mentioned class topics
  • Will have previous teaching or instructing experience in the above mentioned class topics
  • Will be able to work closely in collaboration with and under the instruction of the Arts & Culture Program Coordinator
  • Will be available to teach in the evenings on a consistent basis

Please apply on our website at




Connecticut – Common Ground hiring Urban Farm Interns

New Haven, Connecticut

Now Accepting Applications for our Urban Farming Internship, 2018 Season

Common Ground is home to a charter high school and a non-profit urban farm and environmental education center. The site includes 20 acres of forested hiking trails, wildlife and diverse natural habitats, and a working farm that includes production and education gardens and a variety of farm animals. Common Ground’s mission is to cultivate habits of healthy living and sustainable environmental practice among a diverse community of children, young people, and adults.

Working on the One-Acre Urban Farm

Common Ground (CG) grows nearly 10,000 lbs of fresh produce annually, including vegetables, fruits, herbs, and flowers. We also raise broiler and laying hens, ducks, sheep and a goat. Farm products go to our Cafeteria, onsite farm stand, Spring and Fall CG Family CSA, the CG/Cityseed Mobile Market, and local restaurants. Farm work will be done with the Farm Director and Assistant Farm Manager, caring for the farm through the growing season. You will gain experience in all aspects of planting, growing, and maintaining a diversified sustainable vegetable operation, and small scale livestock management. Specific farm tasks may include planting, weeding, watering, harvesting, preparing for market, maintaining irrigation, keeping crop records, caring for farm animals and a variety of other tasks.

Several summer programs for children ages 4 – 18 take place on the farm. Apprentices do not have daily responsibilities for working with these programs, but must be mature and a good role model for all children on the farm. Apprentices may sometimes work with small groups of teenagers who are employed by Common Ground. Interns may also run an on-site farm stand and assist with additional markets and farm events as needed.  Depending on the interest and skills of the intern, there may be opportunities to help with off-site mobile farm stands and/or help host weekend educational events on the farm.

Skills and Experience

  • An interest in food security/food justice, urban agriculture and the local food economy.
  • Willingness and ability to work hard, physically in all weather. Previous garden experience is not necessary.
  • Good communication and interpersonal skills with people of all ages and a good sense of humor.
  • Ability to learn, to ask questions, and also take initiative, to work both with and without direct supervision.
  • Demonstrated commitment, reliability, punctuality, and responsible behavior at previous jobs.
  • Maturity, and the willingness to be a positive role-model to young people working on the farm.
  • 18 years or older

Apprenticeship Logistics and Details

Seasonal availability and duration:

  • There are two apprenticeship spots available from the end of May-Mid August.
  • There is one apprenticeship spot available from the end of May through November.
  • Hours will be around 20 per week.

Compensation: Apprentices receive compensation based on minimum wage, a share of the harvest, farm field trips and other learning opportunities.

Housing: Housing is not provided.

Transportation: Parking is available on-site, as are bicycle racks. We have a bus-stop on site (take the B1 bus from the New Haven Green), and we are walking distance from New Haven’s Westville neighborhood.

To Apply: Send a cover letter addressing your interest in this position and your resume by May 1st, 2018. Send to the Farm Manager at or mail to Attn: Farm Manager, 358 Springside Ave. New Haven CT 06515. Questions? Call 203.389.4333 ext. 1217


Maine – Ripley Farm hiring Farm Crew Member

Dover-Foxcroft, Maine

Farm Crew Member
Ripley Farm – Dover-Foxcroft, Maine
Location: Dover-Foxcroft, Maine (40 miles west of Bangor, Maine)
For questions regarding this position please contact Gene Ripley at

Job Summary:

The Ripley Farm crew is efficiently growing five-acres of MOFGA Certified Organic vegetables using hand tools and tractors.  The crew understands how important quality vegetables are to customer satisfaction and is passionate about our CSA program’s ability to help.

When growing, crew members are focused on producing healthy crops efficiently and competently.  When ready to harvest, they use the discerning eye of the customer to bring in beautiful vegetables.  Members of our crew must be able to pack a CSA box with confidence.

Ripley Farm Core Values:

At Ripley Farm we are passionate about growing great vegetables and believe the CSA model is the best way to connect people to more and better vegetables.  We believe beautiful produce tastes better.  We love our soil.  We think working fast is fun.  We understand good communication to be the key to team success.  We are always learning and expanding our contribution.  We compete against our best efforts and believe the sky is the limit.

Caught the farming bug and want a year-round position with potential for growth and impact?  Read on.

Essential Duties and Responsibilities:

  • Prepare ground, plant and cultivate crops
  • Propagate seedlings for transplanting to fields
  • Harvest, wash and pack crops for sale
  • Deliver products to customers
  • Record field and harvest activities
  • Maintain equipment and facilities
  • Build new infrastructure

Compensation and Hours:  $11.00-$12.00 per hour starting rate, commensurate with experience and qualifications.  The job runs full-time 40 hours per week during spring, summer, and fall from late-April until Thanksgiving.  Half-time hours during the winter months of December through April.

  • We offer Workers Compensation.
  • Free organic vegetables from our farm.
  • The successful candidate will have the opportunity to continually develop their knowledge, skills and abilities in small-scale organic farming. We will hold an annual performance review with an opportunity for pay raise and increased responsibility based on the results.

Note: Thanks to farming here for nearly 10 years, we have a strong network of friends and customers in the Dover-Foxcroft area.  We are happy to use our contacts to help you find affordable housing within 15 miles of the farm.


  • No prior farming experience is required
  • one year of small-scale vegetable farming experience strongly preferred

Experience with any of the following relevant skills is a plus: machinery/tractor operation and maintenance, basic carpentry, plumbing, electrical, welding, etc.

The Successful Candidate will…

  • Have the ability to use and maintain small-scale agricultural tools, equipment and machinery;
  • Exercise good judgment and demonstrate initiative and active engagement in the work;
  • Work well independently and in team environment;
  • Demonstrate excellent reliability and punctuality;
  • Demonstrate the ability to prioritize and organize details;
  • Possess excellent written and oral communication skills and mathematical skills.

Position Special Requirements

  1. Must possess a valid class C driver’s license, a clean driving record, and have reliable transportation.
  2. Must be able to competently operate a vehicle with standard transmission.

Physical Demands

Farming is physically rewarding and challenging work.  We care about our employees’ safety and well being and have developed the following information to reflect the reality of the job’s expectations.  With or without reasonable accommodation, the successful candidate must be able to work in all weather conditions including extreme heat, sun, cold, rain, snow, wind, and with many biting insects around to:

  • Maintain a fast and accurate working pace all day;
  • Move objects up to 50 pounds repeatedly;
  • Spend long hours squatting or kneeling;
  • Perform repetitive and monotonous tasks.

How to Apply:

We are accepting applications until the position is filled.  Applicants must be able to appear for a working interview on the farm. Please send completed applications to Gene at with the following items:

  1. A cover letter addressing why you are a good fit for the job
  2. A resume that must include the names of previous employers, duration worked,  previous job titles, and primary responsibilities
  3. Three work-related references with job title and contact information
  4. For questions regarding this position please contact Gene Ripley at
  5. No phone calls, please.  We will not consider incomplete applications.

Connecticut – Anderson Acres Farm hiring Flower Farm Field Crew

Kent, Connecticut

Connecticut – Flower Farm Field Crew



Crew work at Anderson Acres Farm is for the tough, diligent, and creative. We are looking for like-minded people to jump in for the summer on a full or part time basis. If you enjoy working with your hands, getting out into the sun and soil, and learning about how to grow fresh, beautiful flowers, then this could be a great fit for you. Join our small team and work on a lovely 200-acre property just behind Lake Waramaug where we produce specialty cut flowers.

Daily duties can include but are not limited to: seeding, planting, pruning, weeding, bed prep, flower harvest, bouquet packaging, and deliveries. We are especially in need of folks who are interested in and/or have experience working with flowers or vegetables. If you enjoy plants and have a flair for design, we want you on our team!


Previous work experience, trade or farm background preferred

A good work ethic and positive attitude

Comfortable working around dogs, cats, and chickens

Means of transportation and valid driver’s license

Ability to repeatedly lift 50lbs and general physical stamina

Compensation is $12-14/hr, depending on experience, as well as plenty of flowers, vegetables, and eggs to take home. We are currently looking for someone who could work 20-25 hours/week starting in late April. Learn more about the farm at Please send a cover letter and resume to